Beef Shawarma

Name: Beef Shawarma
Ingredients: 1.1 lbs beef shawarma (about 500 grams); 1 medium onion; 1 small tomato; Juice of 1 1/2 lemons, reserve the peels; 1 tablespoon white vinegar; 2 teaspoons shawarma spice mix; 1/2 tablespoon olive oil; Salt to taste

Doua'a Zein Mortada @cook_5607574

Beef Shawarma

Doua'a Zein Mortada @cook_5607574

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Ingredients

1.1 lbsbeef shawarma (about 500 grams)
1medium onion
1small tomato
Juice of 1 1/2 lemons, reserve the peels
1 tablespoonwhite vinegar
2 teaspoonsshawarma spice mix
1/2 tablespoonolive oil
Salt to taste

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Steps

1

Season the beef shawarma with the shawarma spice mix. Add the lemon juice, salt, vinegar, and olive oil, and mix well. Add the onion and tomato, and mix again.
2

Cut the reserved lemon peels into cubes and add them to the meat.
3

Marinate the mixture overnight to let the flavors develop. Remove the lemon peels before cooking.
4

Serve with salad, tahini sauce (tartour), and French fries. Enjoy!