Steps
- 1
Let cream cheese get roomtemp. Then blend the cream cheese using a handmixer. Mix til creamy.
- 2
Add worcestershire sauce, seasonings and add green onion. Mix til combined.
- 3
Lay Saran Wrap on countertop. Scoop all the mixture and put it on the saran wrap
- 4
Take the two ends and form the cheese ball into a ball by twisting the two ends.
- 5
Refrigerate until ready to serve. Unwrap the cheese ball and put a plate or serving platter with a arrangement of crackers around the cheese ball.
Similar Recipes
More Recipes
-

Panta Bhaat (Leftover Fermented Rice) with Daler Bora
Rita Talukdar Adak
-

ifuchi
-

Heenaba jadeja
-

Turai Ki Sabji/ Simple Tori Ki Sabji without Masala
Navnita Jaiswal
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

pinal Patel
-

Santy Coy
-

August Diamond
-

Angela Mertoyono
-

Angela Mertoyono
-

Majumdar Nityanand
-

Neelam Chopra
-

TanviMehta -

Yummiche
-

Laura
-

felix okello
-

Jain special raw banana kofta curry
Vinita Jain
-

Gleam Kimathi
https://cookpad.wasmer.app/us/recipes/3272641



















Comments