Chicken Stir Fry

Name: Chicken Stir Fry
Total time: 900 s
Yield: 7 servings
Cuisine: Nigerian
Ingredients: 1 kg grilled chicken breast; 4 green bell pepper; 2 fresh pepper diced in bit; 1/2 red onions diced in bit; 2 tbsp. canola oil; to taste salt; 1 knorr cube; dash oregano

Tosyn O @cook_8298336

This was inspired by Yvette though she was around to monitor how I did it; but I enjoyed making this quick and delish stir fry

Tosyn O @cook_8298336

This was inspired by Yvette though she was around to monitor how I did it; but I enjoyed making this quick and delish stir fry

Saved

Ingredients

15mins

7 servings

1 kggrilled chicken breast
4green bell pepper
2fresh pepper diced in bit
1/2red onions diced in bit
2 tbsp.canola oil
to tastesalt
1knorr cube
dashoregano

Saved

Steps

15mins

1

Heat up frying pan, add canola oil then toss in grilled chicken, add onions, salt, knorr cube, fresh pepper and oregano and stir continuously
2

Finally add green bell pepper after dicing it in big chunks and stir together and allow it cook for about 2 minutes as you need it very crunchy
3

Once its hot turn off heat and serve with tortilla or sharwama wraps