Steps
- 1
Put the wings in a cooking pan, add 2 cups of water and the salt. Cook for 10 minutes.
- 2
Turn off fire and pour out any water left in the pan.
- 3
Slice onion and pepper into the pan, add cooking salad and stir while heating for 2 minutes.
- 4
Add sliced tomato and continue stirring while heating.
- 5
Add 2 teaspoonfuls of water only and stir. Cook for 2 minutes.
- 6
Serve with white rice.
Similar Recipes
More Recipes
-

Shilpa Shah
-

evamamo -

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Vegetable. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Randy
-

Angela Mertoyono
-

Rice flour porridge with sweet potato ball
Pratama Dhantyas
-

Bethica Das
-

jaya tripathi
-

Dantikitchen
-

Rishika Asthana
-

Ashvini Singh
-

Duncan Wambua
-

Madalena mandlate
-

Marieline Chepngetich
-

nogoli
https://cookpad.wasmer.app/us/recipes/3329016















Comments