Naughty Bars

Name: Naughty Bars
Cuisine: American
Ingredients: 1 cup butter; 2 cup firmly packed brown sugar; 2 tsp baking powder; 1/4 tsp salt; 1 tsp pure vanilla extract; 2 cup all-purpose flour; 2 large eggs

1blondie1968 @cook_2699479

Wisconsin

Naughty Bars

1blondie1968 @cook_2699479

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Ingredients

1 cupbutter
2 cupfirmly packed brown sugar
2 tspbaking powder
1/4 tspsalt
1 tsppure vanilla extract
2 cupall-purpose flour
2 largeeggs

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Steps

1

Preheat oven to 350°F.
2

Grease a 9x13 inch pan with butter and set aside.
3

In a large microwave safe glass bowl, melt the butter on high for 30 seconds (or until butter is almost completely melted), covering the bowl with a paper towel.
4

Using a wooden spoon or sturdy spatula, mix in the brown sugar and stir until completely mixed.
5

Add the baking powder, salt and vanilla and mix well.
6

Gradually add the flour and mix well- the batter will be stiff.
7

Whisk the eggs well in a small bowl, and then add to the batter, mixing well one last time.
8

Spread the batter in the prepared pan (a spatula works well for this) and bake until golden around the edges and the center is still soft, about 30 minutes.
9

DO NOT OVERBAKE!
10

Let cool completely before cutting into squares.

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1blondie1968 @cook_2699479

on January 01, 2012 00:00

Wisconsin

Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.