Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922

Name: Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922
Yield: 48 servings
Cuisine: American
Ingredients: 1 cup Sugar; 1/2 cup Margarine; 1/2 cup other shortening; 2 Eggs; 1 1/2 cup Pastry Flour; 2 cup Rolled Oats; 1 tsp Cinnamon; 1/2 tsp Salt; 1 1/2 cup Chopped Raisins; 1/2 cup Chopped Nut Meats; 1 tsp Baking Soda; 1 tbsp Vinegar

Leah Ellias @cook_3740856

Modesto, CA

Delightfully chewy yet lightly crunchy. Perfect flavor balance. Grandma would love them. :cookie

Leah Ellias @cook_3740856

Modesto, CA

Delightfully chewy yet lightly crunchy. Perfect flavor balance. Grandma would love them. :cookie

Saved

Ingredients

48 servings

1 cupSugar
1/2 cupMargarine
1/2 cupother shortening
2Eggs
1 1/2 cupPastry Flour
2 cupRolled Oats
1 tspCinnamon
1/2 tspSalt
1 1/2 cupChopped Raisins
1/2 cupChopped Nut Meats
1 tspBaking Soda
1 tbspVinegar

Saved

Steps

1

Preheat oven to 400°F
2

Beat eggs
3

Sift together flour, cinnamon and salt
4

Cream together margarine, shortening and sugar.
5

Add the beaten eggs , the oats, the sifted flour mixture, the raisins and nuts.
6

Add the Soda to the vinegar then add to the main mixture.
7

Mix all together thoroughly, scoop out with a 2 inch scoop then flatten to 1/2 inch thickness, bake on greased and parchment covered cookie sheet for ten minutes in a 400°.F oven.

Saved

Cooksnaps

Saved

Leah Ellias @cook_3740856

on December 04, 2012 23:16

Modesto, CA

Widow, Mother, Gourmet cook,Dodger Fan, Singer, Lover and Performer of Jewish Music, History Buff and Shakespeare enthusiast!I love this app and sharing food and friendship with everyone on it!