Soupy Noodles

Name: Soupy Noodles
Cuisine: Indian
Ingredients: Ingredients :; 1/2 cup cabbage chopped; 1/2 cup carrot chopped; 1/2 cup cauliflower chopped; 1/2 cup green peas; 1 medium tomato; 1 small potato; 1 pkt Maggi Atta Noodles; 1/4 tea spoon black pepper powder; 1 tea spoon Maggi Masala, salt to tste

Sandhya Sharma @cook_9261952

My son don 't eat certain vegetables, but he loves this soupy maggi full of vegetables prepared by me.

Sandhya Sharma @cook_9261952

My son don 't eat certain vegetables, but he loves this soupy maggi full of vegetables prepared by me.

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Ingredients

Ingredients :
1/2 cupcabbage chopped
1/2 cupcarrot chopped
1/2 cupcauliflower chopped
1/2 cupgreen peas
1medium tomato
1small potato
1pkt Maggi Atta Noodles
1/4 tea spoonblack pepper powder
1 tea spoonMaggi Masala, salt to tste

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Steps

1

Cook cabbage, carrot, potato and tomato with one cup water in a pressure cooker for 1 whistle.
2

Blend it to a smooth puree. Stain with the help of a strainer. Add salt to taste, black pepper powder, Maggi Masala, noodles tastemaker and green peas and boil.
3

Boil water in another pan, add noodles, cook for 1 minute, strain the water and add them to boiling soup. Cook for 2 minutes and serve hot.