Easy Cherry Almond Coffee Cake
1blondie1968 @cook_2699479
Cooking Instructions
- 1
Preaheat oven to 375°F.
- 2
Spray 9 inch round cake pan with nonstick cooking spray.
- 3
Separate dough into 8 rolls.
- 4
Cut each roll into 4 pieces; place pieces round side down in sprayed pan.
- 5
Spoon pie filling over rolls.
- 6
Sprinkle with almonds.
- 7
Bake for 25 to 35 minutes or until deep golden brown.
- 8
Cool 3 minutes.
- 9
Invert onto cutting board or plate; invert again onto serving plate.
- 10
Remove lid from icing container.
- 11
Microwave on high for 3 to 7 seconds.
- 12
Stir icing; drizzle desired amount of icing over warm coffee cake.
- 13
Serve warm.
Cooksnaps
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Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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