Cooking Instructions
- 1
Cook pasta shells as directed on package.
- 2
While pasta is cooking prepare Tomato-Basil Vinaigrette (recipe can be found in my profile).
- 3
Mix mayonnaise, basil, and salt in medium bowl. Stir in tuna, carrot, zucchini and onion until evenly mixed. Drain pasta. Rinse with cold water; drain. Fill each pasta shell with 1 tablespoon tuna mixture and top with 1/2 tablespoon of Tomato-Basil Vinaigrette.
- 4
These shells can be served either warm or cold. To serve warm: Place shells on a microwavable plate. Cover with plastic wrap. Microwave on high 2-3 minutes or until warm.
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https://cookpad.wasmer.app/us/recipes/338092
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