Spaghetti With Chinese Sausages And Mushroom

Name: Spaghetti With Chinese Sausages And Mushroom
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup slice button mushrooms; 1 slice onion; 250 grams spaghetti; 2 tbsp coriander leaf; 5 small thinly slice shallot; 1 tbsp oil; 2 stick chinese sausage; 1 tbsp thinly slice garlic; 2 tbsp peri peri sauce; 3 tbsp light soy sauce; 1 slice cooked crispy bacon

Lyii G @LyiiG

MY FUSION VERSION

A LIGHTLY SPICY AND SAVOURY STIR FRY SPAGHETTI

DEDICATED TO ALL MY FRIENDS ON THIS APP.

LOVING IT

MY FUSION VERSION

A LIGHTLY SPICY AND SAVOURY STIR FRY SPAGHETTI

DEDICATED TO ALL MY FRIENDS ON THIS APP.

LOVING IT

Lyii G @LyiiG

MY FUSION VERSION

A LIGHTLY SPICY AND SAVOURY STIR FRY SPAGHETTI

DEDICATED TO ALL MY FRIENDS ON THIS APP.

LOVING IT

MY FUSION VERSION

A LIGHTLY SPICY AND SAVOURY STIR FRY SPAGHETTI

DEDICATED TO ALL MY FRIENDS ON THIS APP.

LOVING IT

Saved

Ingredients

30 mins

4 servings

1 cupslice button mushrooms
1 sliceonion
250 gramsspaghetti
garnish
2 tbspcoriander leaf
FRIED SHALLOT
5 smallthinly slice shallot
1 tbspoil
STEAM CHINESE SAUSAGE
2 stickchinese sausage
1 tbspthinly slice garlic
SPICY SAUCE
2 tbspperi peri sauce
3 tbsplight soy sauce
CRISPY BACON
1 slicecooked crispy bacon

Saved

Steps

30 mins

1

SPAGHETTI
2

bring water to a boil then simmer spaghetti for 13 minutes drsin and set aside
3

CHINESE SAUSAGE
4

remove sausage casing then thinly slice and steam for 20 minute
5

FRIED SHALLOT
6

slice shallot thinly and fry till lightly brown and set aside
7

CRISPY BACON
8

bake bacon on parchment paper at 200 C for 15 minute set aside
9

TO COOK
10

in pan with 1 tbsp of shallot oil saute garlic , onion and button mushrooms till fragrant
11

add steam chinese sausage and cooked crispy bacon with spicy sauce mix well for half a minute
12

add spaghetti mix well again for another half a minute
13

off heat then add fresh coriander and serve