Bring the water to a boil. And turn off the heat

Add teabags to the water and let them steep for 10 min

Remove the teabags

Add the sugar to the pot and stir to dissolve

Fill your pitcher with the ice. If using a glass pitcher make sure its heat proof or it will crack and break. Or use plastic

Cut the Lemon in half and squeeze into your pitcher of ice

Pour the tea over the ice and stir

Enjoy!