'V' Homemade Bounty Bars
glad you enjoyed them Neffie...Thank you for trying them :-)
'V' Homemade Bounty Bars
glad you enjoyed them Neffie...Thank you for trying them :-)
Open in Cookpad AppSteps
- 1
Mix together the coconut, sweetened condensed milk, and powdered sugar in a large bowl. Mixture should come together, but still be sticky.
- 2
Form mixture into rounded rectangles, about 2-3 inches in length. Wet your hands for easier handling.
- 3
Refrigerate for about 1hour.
- 4
After coconut rectangles have chilled, take out the fridge. Melt the dark chocolate to your pkt instructions, chocolate should be smooth and glossy.
- 5
Dip each rectangle into chocolate until completely covered. Place on a wire rack or parchment paper to harden. Refrigerate for 30 mins.
- 6
I used a toothpick to lift rectangles out of chocolate, not as messy
- 7
Enjoy :-)
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