Toffee Oatmeal Cookies

fenway
fenway @Fenway

These cookies have chewy middles with crispy edges. I usally make them ewith broken up heath candy bars and regular raisins but today I used heath bits and chocolate covered raisins with the exact same dough. A different take on the chewy oatmeal and just as good!

Toffee Oatmeal Cookies

nova13's cooksnap of when they made Toffee Oatmeal Cookies.
kpierce411's cooksnap of when they made Toffee Oatmeal Cookies.
fenway
fenway @Fenway

These cookies have chewy middles with crispy edges. I usally make them ewith broken up heath candy bars and regular raisins but today I used heath bits and chocolate covered raisins with the exact same dough. A different take on the chewy oatmeal and just as good!
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Ingredients

30 mins
36 servings
  1. 2 cupall purpose flour
  2. 1 cuprolled oats, I used old fashioned quaker oats
  3. 1 tspbaking powder
  4. 1/2 tspcinnamon
  5. 1/4 tspnutmeg
  6. 1/2 tspsalt
  7. 1 cuppacked light brown sugar
  8. 1/2 cupgranulated sugar
  9. 1 cuproom temperature butter
  10. 2eggs
  11. 1 tspvanilla extract
  12. 81.40 ounce milk chocolate toffee bars chopped into chunks, I used heath bars
  13. 1/4 cupraisins
  14. OPTIONAL ADDITION IDEAS
  15. 1 1/2 cupheath toffee bits
  16. 1 cupchocolate covered raisins dark or milk chocolate covered

Cooking Instructions

30 mins
  1. 1

    Preheat oven to 350. Line cookie sheets with parchment paper

  2. 2

    In a small bowl combine flour, oats, cinnamon, nutmeg, baking powder and salt

    A picture of step 2 of Toffee Oatmeal Cookies.
  3. 3

    On a large bowl combine butter and brown and granulated sugar and beat until light and fluffy, add eggs one at a time beating after each egg, add vanilla.

    A picture of step 3 of Toffee Oatmeal Cookies.
  4. 4

    On low add flour mixture just until combined, fold in raisins and toffee until evenly distributed

    A picture of step 4 of Toffee Oatmeal Cookies.
  5. 5

    Spoon the cookie dough by 2 tablespoon size balls 2 inches apart on parchment lined cookie sheet

    A picture of step 5 of Toffee Oatmeal Cookies.
  6. 6

    Bake 12-14 minutes, cool 2-4 minutes on cookie sheet before transferring to cooling rack

    A picture of step 6 of Toffee Oatmeal Cookies.
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nova13's cooksnap of when they made Toffee Oatmeal Cookies.
kpierce411's cooksnap of when they made Toffee Oatmeal Cookies.

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fenway
fenway @Fenway
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“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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Comments (2)

patricia.rourke.56
patricia.rourke.56 @cook_3718605
Tried these tonight. Delicious - nice and chewy. Didn't have Heath bars but had a bag of brickle chips and mixed them with mini chocolate chips. Worked out fine.
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