Tofu Bites

Name: Tofu Bites
Total time: 1200 s
Yield: 20 servings
Cuisine: American
Ingredients: 1 chinese tofu (white); 1 piece carrot, cut to small block; 4 tbsp spring onion, chop; 2 eggs; 75 grams all-purpose flour; 1 tsp salt; 1/2 tsp pepper; 500 ml vegetable oil; 2 tbsp chopped red onion; 2 tbsp chopped garlic

Monica Vania @cook_3651131

Tofu Bites

Monica Vania @cook_3651131

Saved

Ingredients

20 mins

20 servings

1chinese tofu (white)
1 piececarrot, cut to small block
4 tbspspring onion, chop
2eggs
75 gramsall-purpose flour
1 tspsalt
1/2 tsppepper
500 mlvegetable oil
2 tbspchopped red onion
2 tbspchopped garlic

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Steps

20 mins

1

Mash the tofu with fork till it get soft texture.
2

Mix in a big bowl : mashed tofu with eggs, flour, carrot, spring onion, chopped red onion and chopped garlic, salt and pepper.
3

Heat a fry pan, add vegetable oil.
4

Make bites of tofu dough with 2 spoons and put on the pan. Fry until golden brown. And ready to serve!