Quick Ruben Crescent Bake
Kimber Green @cook_2867934
This is so easy to make & is really filling. Great for nights when you don't want to get complicated in the kitchen.
Quick Ruben Crescent Bake
This is so easy to make & is really filling. Great for nights when you don't want to get complicated in the kitchen.
Cooking Instructions
- 1
Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
- 2
Bake at 375° for 10 minutes or until golden brown.
- 3
Place half of the cheese on top of the pastry.
- 4
Top with all of the corned beef.
- 5
Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
- 6
Top with remaining cheese.
- 7
Press the 2nd pastry across the top.
- 8
Quickly whisk the egg white in a small bowl then brush over the pastry.
- 9
Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.
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