Marinated chicken tenders. Picky eater approved!
The Hungry Housewife @LaurainPA
Marinated chicken tenders. Picky eater approved!
Open in Cookpad AppSteps
- 1
Use a meat tenderizer and pound out chicken. Cut into strips or you can buy strips pre cut.
- 2
In a large bowl mix chicken and Italian dressing.
- 3
Cover and marinate in refrigerator for 4-24 hours.
- 4
Remove from fridge a 1/2 hour before cooking.
- 5
Preheat skillet, grill pan or grill.
- 6
Shake off excess marinade. Cook on each side approximately 5 minutes.
- 7
Internally temp should be 160F when done
- 8
Let rest for 5-10 minutes before serving.
Cooksnaps
I love Homestyle cooking. I'm from Pennsylvania so alot of my recipes come from german/dutch decent! I'm always looking to make a cheap delicious meal to feed my family! My motto is "why eat out when you can make better at home". Hope you enjoy my home style cooking!
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