Open in Cookpad AppSteps
- 1
Put the chicken pieces in a container.
- 2
Squeeze the lemon on top of the chicken.
- 3
Add the paprika blend on top of the chicken pieces.
- 4
Add the salt and olive oil.
- 5
Add all the contents to a ziplock. Don't forget the oil. Shake well.
- 6
Let it rest in the fridge for a while. Its great if you can wait for 2 hours.
- 7
Put on your grill and cook till well done. I used a Traeger pellet grill and it takes 20 minutes. It would probably be less with other grills.
- 8
While on the grill, sprinkle black pepper on top so that it sticks to the sauce.
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