Blintzes with Cheese

Name: Blintzes with Cheese
Cuisine: American
Ingredients: 1 egg; 1 cup all-purpose flour; 1/2 cup room temperature water; 1/2 cup milk; 2 tsp salt; 1 tsp sugar; 2 tsp curry powder; black pepper; 1 shredded cheese; 2 tbsp vegetable or canola oil

GreatTaste @cook_2822160

My grandma used to make blintzes weekly. It was such a delightful treat for breakfast with a jar of homemade strawberry jam!! But i desided to spice things up by adding cheese and curry power to my next generation of blintzes!!

GreatTaste @cook_2822160

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Ingredients

1egg
1 cupall-purpose flour
1/2 cuproom temperature water
1/2 cupmilk
2 tspsalt
1 tspsugar
2 tspcurry powder
black pepper
1shredded cheese
2 tbspvegetable or canola oil

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Steps

1

Mix in bowl flower + water + milk + salt, sugar and pepper + (add spice for color and smell. I like curry)
2

Mix well. Without any clumps. If the mass is thick,gradually add water and milk. Mass should be sufficiently fluid
3

Heat frying pan. And start making blintzes. Fry on each side 1-2 min
4

Add any shredded cheese you like between each layer of blintz