Potato Cupcakes Delicacy

Name: Potato Cupcakes Delicacy
Cuisine: American
Ingredients: 5 potatoes (cooked, drained and well mashed); 2 large onions; 1/4 cup oil (for sauteing); 1 3/4 cup flour; 3 eggs; 1 cup oil; 2 tsp salt; 1/2 tsp black pepper; 1 egg (beaten for brushing); 1 Sesame seeds (for sprinkling)

acuppacoffee1 @cook_3028330

Really good side dish. And garnish it easily for special occassions.

acuppacoffee1 @cook_3028330

Really good side dish. And garnish it easily for special occassions.

Saved

Ingredients

5potatoes (cooked, drained and well mashed)
2 largeonions
1/4 cupoil (for sauteing)
1 3/4 cupflour
3eggs
1 cupoil
2 tspsalt
1/2 tspblack pepper
1egg (beaten for brushing)
1Sesame seeds (for sprinkling)

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Steps

1

Preheat oven to 350.
2

Saute onions in 1/4 cup oil until golden.
3

Combine onions with potatoes and then mix in rest of ingredients. Mix well.
4

Spray 4 cupcake tins with cooking oil spray.
5

Fill tins and brush with beaten egg and sprinkle with sesame seeds.
6

Bake for 45 minutes to an hour.
7

To garnish fry raw spaghetti in oil until brown (break each spaghetti in 3). Stick pieces into each potato cupcake
8

If your short in time you can just put the entire mixture evenly into a 9" x 13" pan, brush with egg and sesame seeds, bake for an hour and then cut into squares.