Momma's Homestyle Pan Bread

Name: Momma's Homestyle Pan Bread
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cup all-purpose flour; 3 tsp baking powder; 1/3 cup canola oil; 1 cup milk; 2 eggs, lightly beaten; 1/2 cup butter

Mae Leigh @cook_3580248

Something from my childhood....homebaked comfort food.

Mae Leigh @cook_3580248

Something from my childhood....homebaked comfort food.

Saved

Ingredients

30 mins

6 servings

Ingredients
2 cupall-purpose flour
3 tspbaking powder
1/3 cupcanola oil
1 cupmilk
2eggs, lightly beaten
1/2 cupbutter

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Steps

30 mins

1

Preheat oven to 425°F
2

Preheat 8 inch cast iron skillet on stove till water dances on surface
3

Melt butter in skillet
4

Mix dry ingredients in one bowl
5

Mix wet ingredients in another bowl
6

Blend wet and dry together til just blended.....will be a little lumpy
7

If too thick, add a little extra milk, 1 tablespoon at a time, stir till moistened
8

Pour mixture into hot skillet
9

Using an ovenmitt, put skillet in oven. Bake for 20 to 25 minutes. Or until toothpic comes out clean when inserted
10

Serve hot with butter if desired
11

Goes great with soups, stews, beans, jam, jelly, or honey
12

Enjoy