Add garlic and stir-fry for 30 seconds

Add shrimp & pinch of salt and stir-fry until shrimp slightly turns pink

Add green beans & 2 tbsp of stock and stir-fry until beans soften slightly, about 3-4 minutes

Add remaining stock along with fish sauce and pinch of garlic pepper and stir-fry until shrimps are cooked through and beans are crisp tender. About 4-5 minutes