Creamy Chicken and Vegetable Soup

I am sick and I didn't feel like traditional chicken noodle soup so I created this! I substituted cabbage for the noodles to add the vitamins I clearly need and potatoes so I'd feel full. Perfect food for fighting a cold. Enjoy!! :)
Creamy Chicken and Vegetable Soup
I am sick and I didn't feel like traditional chicken noodle soup so I created this! I substituted cabbage for the noodles to add the vitamins I clearly need and potatoes so I'd feel full. Perfect food for fighting a cold. Enjoy!! :)
Steps
- 1
Boil chicken breasts. Set aside and let cool. Once cool, shred with two forks and leave aside.
- 2
Add both boxes of chicken broth to pot and bring to boil.
- 3
In large soup pot, add small amount of oil. Sauté onions and celery over medium heat until onions are translucent.
- 4
Add cabbage to pot, stir it in, and continue to boil.
- 5
Once cabbage has cooked down a bit add potatoes and carrots.
- 6
When potatoes are fork tender, add drained corn and cream of chicken soup and stir it in.
- 7
Add shredded chicken to pot and season to taste.
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