The crumb!

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#HealthyJuniorMango Panna Cotta is the famous Italian pudding dessert recipe. I prepared it with fresh mangoes and coconut milk. Its a vegan version of Panna cotta. It’s creamy, rich and velvety Panna Cotta made with fresh mangoes, in a way that no one can resist. If you love Mangoes, then this could become your favorite dessert.

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Cooking with patience and love #reststyle

#CookClick

I wanted to use up leftover egg whites and cream after I made soft egg custard. Besides the yolks, the ingredients you need are basically the same as what's required for panna cotta!-Try to keep the ice water as cold as you can. For about seven ramekins, each 7 cm [2.8 in] in diameter. Recipe by Chisora

A light and delicious summer dessert. It is simple to prepare and perfect for guests.

Melt in mouth dessert.

I wanted to eat both custard pudding with caramel sauce and whipped cream. So we use caramel sauce as a garnish for our custard pudding.-Step 2: Do not stir with spatula, but cook the sugar down while just shaking the pot gently.-Step 4: If you cook it down until dark brown in color, it will be a bitter... caramel sauce.Adjust the caramelization to your preference. Recipe by Chisora

Panna Cotta, also known as Cooked cream, is a wonderful Italian dessert of slightly warmed and flavored cream set into shape using gelatin / agar agar.

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