Paella

Name: Paella
Cuisine: American
Ingredients: 3 Squids(cut into small squares); 8 Tiger prawns (shelled and uncooked); 2 Red peppers(cubed); 2 cup Peas; 4 Chicken drumsticks; 1 Onions(cubed); 1 pinch Saffron; 1 packages Paella rice; 1 packages Mussels in wine sauce; 2 Chicken stock; 1 packages Cherry tomatoes; 1/2 packages Beans

jimmybbq @cook_3434315

Yum

jimmybbq @cook_3434315

Yum

Saved

Ingredients

3Squids(cut into small squares)
8Tiger prawns (shelled and uncooked)
2Red peppers(cubed)
2 cupPeas
4Chicken drumsticks
1Onions(cubed)
1 pinchSaffron
1 packagesPaella rice
1 packagesMussels in wine sauce
2Chicken stock
1 packagesCherry tomatoes
1/2 packagesBeans

Saved

Steps

1

Fry the onions and chicken drumsticks in a huge paella pan with olive oil
2

At the same time, put the prawns and some onions on the baking tray with oil, then stick it into oven at 200C
3

Once the chicken is half done, stir in the peppers, squids and beans . Fry for a while
4

Stick in the tomatoes and fry for a bit
5

Add the rice, chicken stock, saffron and mussels
6

When the rice is almost dry, stir in the peas
7

Serve when the rice is dry. Don't forget the put the nicely grilled prawns on top of the rice