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Shitake Chilli Paste / Nam Prik Hed
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A picture of Shitake Chilli Paste / Nam Prik Hed.

Shitake Chilli Paste / Nam Prik Hed

Kanya
Kanya @cook_3472718
Chiang Mai, Thailand

Delicious mushroom spicy dip :hungry another vegetarian option :excited

Delicious mushroom spicy dip :hungry another vegetarian option :excited

Read more

Shitake Chilli Paste / Nam Prik Hed

Kanya
Kanya @cook_3472718
Chiang Mai, Thailand

Delicious mushroom spicy dip :hungry another vegetarian option :excited

Delicious mushroom spicy dip :hungry another vegetarian option :excited

Read more
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Ingredients

15 mins
2 servings
  • 150 gramssitake mushroom ,fresh
  • 24thai bird eyes chilli ,or less,or any hot chilli ,how hot as your desire
  • 4 clovegarlic
  • 4shallots
  • 1 stalkof lemongrass,finely chopped
  • 2/3 tsplime juice
  • 1 bunchcoriander
  • 1/2 tbspfish sauce ,or soy sauce for vegetarian option
  • 1salt to taste
  • 1as need fresh or boil vegetables to dip such as cucumber,carrot ,cauliflower,beans etc.
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Steps

15 mins
  1. 1

    Clean fresh mushroom ,let it dry

    A picture of step 1 of Shitake Chilli Paste / Nam Prik Hed.
  2. 2

    Slice mushroom and other ingredients

    A picture of step 2 of Shitake Chilli Paste / Nam Prik Hed.
  3. 3

    Roast on the pan on low heat until all cook,you will know it cook by the color will be darker

    A picture of step 3 of Shitake Chilli Paste / Nam Prik Hed.
  4. 4

    By pestel and mortar ,pound it well

    A picture of step 4 of Shitake Chilli Paste / Nam Prik Hed.
  5. 5

    Add chopped coriander ,fishsauce or soy sauce,and lime juice

    A picture of step 5 of Shitake Chilli Paste / Nam Prik Hed.
  6. 6

    Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :)

    A picture of step 6 of Shitake Chilli Paste / Nam Prik Hed.
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Kanya
Kanya @cook_3472718
on September 13, 2014 15:29
Chiang Mai, Thailand
Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)
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Comments

jmcclure.jm
jmcclure.jm @cook_3439048
September 13, 2014 16:01
looks great as usual
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