Shitake Chilli Paste / Nam Prik Hed

Delicious mushroom spicy dip :hungry another vegetarian option :excited
Shitake Chilli Paste / Nam Prik Hed
Delicious mushroom spicy dip :hungry another vegetarian option :excited
Steps
- 1
Clean fresh mushroom ,let it dry
- 2
Slice mushroom and other ingredients
- 3
Roast on the pan on low heat until all cook,you will know it cook by the color will be darker
- 4
By pestel and mortar ,pound it well
- 5
Add chopped coriander ,fishsauce or soy sauce,and lime juice
- 6
Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :)
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