in a pan sute onions and tomatoes until half cooked for about 2 minutes

add canned corned beef mix well set aside

in a bowl beat 6 pcs of eggs add pinch of salt

in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil

then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg

pour in the cooked corned beef fold the two sides to cover the corned beef