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Ebony ' s Country fried chicken
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A picture of Ebony ' s Country fried chicken.

Ebony ' s Country fried chicken

Sweets
Sweets @cookSweetness

Very moist :brobrobrobro

Very moist :brobrobrobro

Read more

Ebony ' s Country fried chicken

Sweets
Sweets @cookSweetness

Very moist :brobrobrobro

Very moist :brobrobrobro

Read more
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Ingredients

25 mins
4 servings
  • 6chicken wings (whatever pieces you like)
  • 2 cupflour depending on how much chicken you're cooking 1 cup is good
  • 1salt and pepper
  • 1canola oil for frying
  • 1 1/2 tspHot sauce
  • 1 tspgarlic powder
  • 1egg beaten (optional)
  • 1 tsponion powder
  • 1 tsppaprika
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Steps

25 mins
  1. 1

    Season chicken with garlic powder, onion powder, hot sauce and pepper cover chicken the day before and put in the refrigerator. If you don't have time refrigerate at least 2 hour's

    A picture of step 1 of Ebony ' s Country fried chicken.
  2. 2

    Preheat oven 350. Season flour with paprika,garlic powder,salt and pepper. Heat skillet. Shake or dip chicken in flour mixture make sure it's covered then place in hot oil (carefully) turn chicken after 4 to 5 minutes. You can use an egg wash and repeat above for thicker crust. (I only did a couple). Cook for 10mins to15mins then remove and place in over for 10mins.

    A picture of step 2 of Ebony ' s Country fried chicken.
  3. 3

    Place on paper towels to drain oil and eat. Enjoy!!

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Sweets
Sweets @cookSweetness
on December 09, 2014 02:53
I really don't use measurements so if it's a little off I'm sorry.Working mom love cooking but I don't have a lot of time so most of my meals/recipes are quick. Enjoy!😀
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Comments

Mabelene Weatherspoon
Mabelene Weatherspoon @cook_4428136
October 09, 2016 15:46
Mash potatoes
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Keywords

Fried Chicken Onion Pepper Egg Chicken Chicken Wings Garlic

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