Fried salad

Name: Fried salad
Yield: 2 servings
Cuisine: American
Ingredients: 5 oz can of tuna fish; 2 large eggs; 1/4 lb bacon; 1/4 cup dill pickle chips; 1/4 cup grated parmesan cheese; 1/3 cup tomatoes sliced; 1/3 cup banana pepper rings; 1/2 cup sour cream; 1/2 cup spicy horseradish brown mustard; 1 tbsp red wine vinegar; 1/4 cup chopped parsley

skunkmonkey101 @skunk_monkey101

Dover, Florida

Different delicious

skunkmonkey101 @skunk_monkey101

Dover, Florida

Different delicious

Saved

Ingredients

2 servings

salad
5 ozcan of tuna fish
2 largeeggs
1/4 lbbacon
1/4 cupdill pickle chips
1/4 cupgrated parmesan cheese
1/3 cuptomatoes sliced
1/3 cupbanana pepper rings
dressing
1/2 cupsour cream
1/2 cupspicy horseradish brown mustard
1 tbspred wine vinegar
garnish
1/4 cupchopped parsley

Saved

Steps

1

Fry the bacon crispy
2

Mix the tuna and par,esan cheese.
3

Fry the tomatoes and fry the tuna together when tuna is crunchy both are ready.
4

Fry the eggs leave yokes runny.
5

Fry pepper rings and pickles
6

Set each part by its self sprinkle with vinegar. Add mustard and sour cream over a bit of everything. Garnish with parsley

Saved

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skunkmonkey101 @skunk_monkey101

on July 27, 2015 18:53

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Salad Banana Pepper Mustard Fish Horseradish Parmesan Canned Tuna Egg Bacon Tomato Cheese Pickle Wine

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Fried salad

Fried salad

Ingredients

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