Shrimp Wonton Bites

Name: Shrimp Wonton Bites
Total time: 1200 s
Yield: 12 servings
Cuisine: American
Ingredients: 1/4 cup red or yellow bell pepper, chopped; 1 lb Shrimp; 1/4 cup green onions, chopped; 2 tsp Old Bay seasoning; 1 tbsp oil; 12 each wonton wrappers; 2 dash worcestershire sauce; 1 cup shredded cheese; 1 cup rotel; 1/2 cup sour cream; 1 pinch dill weed

Maia @cook_3500579

I love creating new and different ideas. I came up with this late one night and wanted something different to eat.

Maia @cook_3500579

I love creating new and different ideas. I came up with this late one night and wanted something different to eat.

Saved

Ingredients

20 mins

12 servings

For shrimp
1/4 cupred or yellow bell pepper, chopped
1 lbShrimp
1/4 cupgreen onions, chopped
2 tspOld Bay seasoning
1 tbspoil
12 eachwonton wrappers
2 dashworcestershire sauce
Toppings
1 cupshredded cheese
1 cuprotel
1/2 cupsour cream
1 pinchdill weed

Saved

Steps

20 mins

1

Season shrimp with Old Bay seasoning and set aside.
2

Heat oil in skillet over medium heat. Add bell pepper and green onion, saute 5 minutes. Add shrimp and Worcestershire sauce. Cook til shrimp are almost done. Remove from heat and cool slightly.
3

Place wontons in a muffin tin and bake for 5-10 minutes in top rack of the oven at 350°F. Or you can fry them softly then put them in the muffin tin.
4

Fill the wonton cups with shrimp mixture and top with cheese, then place back in oven til cheese is melted 3-5 minutes.
5

Remove from oven and top with desired toppings, and serve. Enjoy!!