Walnut Crusted Chicken with Mustard Mushroom Creme Sauce

Name: Walnut Crusted Chicken with Mustard Mushroom Creme Sauce
Total time: 1800 s
Cuisine: American
Ingredients: 1 boneless skineless chicken breast; 2 cup italian bread crumbs; 1/2 cup finely chopped walnuts; 2 eggs with 1tspn water; 1/3 cup olive oil; 1 tsp garlic salt; 1 course ground black pepper; 1 Montreal chicken seasoning; 1 can low sodium chicken broth; 1/2 pints heavy cream; 3 tbsp butter; 1 sliced mushrooms; 3 tbsp spicy brown mustard; 1 tbsp Dijon mustard; 2 tbsp yellow mustard; 1 tsp mustard powder; 1 tbsp salt; 1 tbsp pepper; 1 tbsp vegetable herbs"seasoning"; 1 mozzarella cheese optional; 1 asparagus optional

summerplace @cook_3876776

very delicious chicken with a wonderful sauce.. :-)

summerplace @cook_3876776

very delicious chicken with a wonderful sauce.. :-)

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Ingredients

30 mins

chicken
1boneless skineless chicken breast
2 cupitalian bread crumbs
1/2 cupfinely chopped walnuts
2eggs with 1tspn water
1/3 cupolive oil
1 tspgarlic salt
1course ground black pepper
1Montreal chicken seasoning
sauce
1 canlow sodium chicken broth
1/2 pintsheavy cream
3 tbspbutter
1sliced mushrooms
3 tbspspicy brown mustard
1 tbspDijon mustard
2 tbspyellow mustard
1 tspmustard powder
1 tbspsalt
1 tbsppepper
1 tbspvegetable herbs"seasoning"
1mozzarella cheese optional
1asparagus optional

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Steps

30 mins

1

slice chicken in halfs add to a bag and pound out to a thinner consistency. once done season both sides of chicken with montreal & pepper seasoning.
2

add bread crumbs, and finely chopped walnuts to a bowl with garlic salt set aside
3

scramble eggs with water set aside
4

add a little olive oil at a time to pan on med high heat. dip seasoned chicken into egg then into bread crumbs add to hot pan cook about 6-8 minutes per side.
5

Sauce: in the same pan u cooked chicken add butter & mushrooms cook, pinch of salt & pepper cook down about 12 minutes take out of pan. Now add broth, heavy cream & all other ingredients.taste to your liking adjusting as needed cook down about 10minutes on med high heat, add mushrooms back in cook another 10minutes till sauce thickens.
6

if your wanting cheese on chicken add then place into 425°F oven about 6minutes. I cooked asparagus with just butter & olive oil.and assembled.Enjoy!