Bring water and vinegar to a boil in a small pot.

Heat pan and cook bacon slices.

Slice avocados and tomatoes. Set aside

Toast bread slices.

Gently put eggs into boiling water. Turn off heat immediately.

Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.

ENJOY!