Avocado toast with poached eggs & bacon

Moderately quick and easy heathly yet incredibly tasty breakfast, brunch, lunch, or snack option!
Avocado toast with poached eggs & bacon
Moderately quick and easy heathly yet incredibly tasty breakfast, brunch, lunch, or snack option!
Steps
- 1
Bring water and vinegar to a boil in a small pot.
- 2
Heat pan and cook bacon slices.
- 3
Slice avocados and tomatoes. Set aside
- 4
Toast bread slices.
- 5
Gently put eggs into boiling water. Turn off heat immediately.
- 6
Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.
- 7
ENJOY!
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