Country Ribs Stew

Name: Country Ribs Stew
Cuisine: American
Ingredients: 1 packages Country ribs; 1 Bay leaf; 1 tsp Basil,ITALIAN ,Cummin ,red pepper,parsley seasoning; 2 tbsp Garlic pepper; 2 tbsp Ms dash; 32 oz Unsalted chicken stock; 1 can Peel chopped tomatoes; 1 can Corn,green beans unsalted; 5 Potatoes peeled and chopped; 3 tbsp Oliveoil; 2 clove Garlic; 1/3 cup Mixed peppers; 1 packages Ms dash stew meat; 1 can Tomato sauce

Sharon Grant @cook_2989493

Keller, Texas

Diabetic n high blood pressure cooking for the husban

Sharon Grant @cook_2989493

Keller, Texas

Diabetic n high blood pressure cooking for the husban

Saved

Ingredients

1 packagesCountry ribs
1Bay leaf
1 tspBasil,ITALIAN ,Cummin ,red pepper,parsley seasoning
2 tbspGarlic pepper
2 tbspMs dash
32 ozUnsalted chicken stock
1 canPeel chopped tomatoes
1 canCorn,green beans unsalted
5Potatoes peeled and chopped
3 tbspOliveoil
2 cloveGarlic
1/3 cupMixed peppers
1 packagesMs dash stew meat
1 canTomato sauce

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Steps

1

Add olive oil to the boiler then your ribs,seasoning,herbs and brown with a top on medium heat for about 30 minutes.keep tossing them,add chicken broth,corn,green beans,tomatoes,simmer for 15 min and add potatoes ,sauce n ms dash.then simmer for 30 minutes or untill potatoes tender.