OATMEAL RAISIN Cookies!
These are my favorite cookie. The original recipe called for chocolate chips, but I prefer raisins. I've also used craisins and they're very good in these cookies if you like cranberries. ♡
OATMEAL RAISIN Cookies!
These are my favorite cookie. The original recipe called for chocolate chips, but I prefer raisins. I've also used craisins and they're very good in these cookies if you like cranberries. ♡
Cooking Instructions
- 1
Mix all wet ingredients and sugar first on slow speed.
- 2
Mixed dry ingredients (flour, soda, and salt) in a bowl before adding to mixing bowl. This makes sure salt and soda is dispersed evenly. Mix on slow speed again.
- 3
Add oats and mix on slow speed.
- 4
Add raisins and mix on slow speed.
- 5
You don't have to, but I use a small cookie scoop and lay 1 dozen scoops out on cookie tray evenly.
- 6
Bake in preheated 350° oven for 11 to 13 minutes or until cookie edges start to brown. Times vary because of cookie size and type of pan used for baking.
- 7
Using a small cookie scoop, this recipe makes about 3 1/2 dozen 2 inch cookies.
- 8
Eat right away or store in an air tight container to keep fresh.
- 9
1 Cup chopped walnuts and 1/2 tsp of cinnamon is optional.
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