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Ingredients

  1. 1 sticksoftened butter
  2. 1/4 cupchopped dill
  3. 2 tbspcapers
  4. 1juice of 1 lemon

Cooking Instructions

  1. 1

    Mix all ingredients together.

  2. 2

    Spread on cooked ears of corn.

  3. 3

    *This recipe from Food Network Magazine.*

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1blondie1968
1blondie1968 @cook_2699479
on
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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