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Warm Lobster Roll
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A picture of Warm Lobster Roll.

Warm Lobster Roll

djfatal
djfatal @cook_3263284

My favorite Lobster Roll recipe.

My favorite Lobster Roll recipe.

Read more

Warm Lobster Roll

djfatal
djfatal @cook_3263284

My favorite Lobster Roll recipe.

My favorite Lobster Roll recipe.

Read more
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Ingredients

15 mins
3 servings
  • 3Top Sliced Hotdog Buns
  • 1Lemon
  • 2 cupClarified Butter
  • 1/3 cupWater
  • 1 dashPaprika
  • 1 dashCoarse Sea Salt
  • 1 dashCoarse Ground Pepper
  • 1 bunchChives
  • 1 dashCelery Salt
  • 3 1/2 lbLobster
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Steps

15 mins
  1. 1

    Steam the Lobster for 7 minutes

  2. 2

    Remove all the meat and cut to bite size pieces

  3. 3

    Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion

  4. 4

    Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat.

  5. 5

    Serve on buttered toast top slice hotdog buns and garnish with diced chives

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djfatal
djfatal @cook_3263284
on July 07, 2014 22:56
ilikedonuts
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