Fried matumbo,ugali and kachumbari

jedida @cook_9393687
Fried matumbo,ugali and kachumbari
Steps
- 1
Cut the onions into small equal pieces and put them on a clean plate
- 2
Add the cooking fat on a sufuria then add the onions,when is brown add the matumbo and mix them together....season and let them cook
- 3
As they cook,boil 3 litres of water for cooking ugali,when it boils add 1 table spoon of blue band, add the flour in stir until cooked
- 4
For the kachumbari,cut the onions and tomato's on a clean chopping board,mix them together,and serve your meal
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