
Ham & Cheese Biscuit Cups
It tastes amazing and easy to cook
Steps
- 1
Grease muffin tin, preheat oven to 375°
- 2
Press biscuits flat, then press them into the muffin tin cups
- 3
Fill biscuit cups with ham and cheese
- 4
Whip eggs in a separate bowl, fill the cups evenly with egg mixture, season with salt and pepper
- 5
Bake biscuits for 20-25 untill the eggs have set and the biscuits are golden brown.
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