Fish In Red Chili Pepper

Name: Fish In Red Chili Pepper
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup spring onion; 1 small bottle of essence of chicken or 1 cup of any broth; 2 slice halibut fillet or any fish; 6 clove pan fried dice garlic; 6 deseeded or not deseeded red chili pepper; 2 tbsp oil or lg red chili oil

Lyii G @LyiiG

MY VERSION

A SIMPLE YET TASTY
LIGHLY SPICY DISH

LOVING IT

MY VERSION

A SIMPLE YET TASTY
LIGHLY SPICY DISH

LOVING IT

Lyii G @LyiiG

MY VERSION

A SIMPLE YET TASTY
LIGHLY SPICY DISH

LOVING IT

MY VERSION

A SIMPLE YET TASTY
LIGHLY SPICY DISH

LOVING IT

Saved

Ingredients

15 mins

2 servings

1 cupspring onion
1 smallbottle of essence of chicken or 1 cup of any broth
FISH
2 slicehalibut fillet or any fish
PAN FRIED GARLIC
6 clovepan fried dice garlic
DEEP FRIED RED CHILI PEPPER
6deseeded or not deseeded red chili pepper
FINAL GARNISH OPTION
2 tbspoil or lg red chili oil

Saved

Steps

15 mins

1

FOR THE LG RED CHILI OIL PLEASE VIEW THE ATTACHMENTS BELOW
https://cookpad.wasmer.app/us/recipes/368184-szechuan-chili-oil

Sichuan Chili Oil
2

PAN FRIED DICE GARLIC TILL LIGHLY BROWN BUT NOT BURN DRAIN AND SET ASIDE
3

dice red chili pepper either deseeded or not depending on the spiciness of your liking
4

DEEP FRIED RED CHILI PEPPER FOR 2 MINUTE THEN DRAIN AND SET ASIDE
5

With oil pan fried hallibut fillet till lightly brown and crispy then drain set aside
6

Bring essence of chicken or any broth to a boil then pour onto hallibut fish
7

TO SERVE
8

Top fried garlic and fried red chili pepper onto fish with spring onion and top 2 tbsp of heated up oil OR
9

Optional springkle 2 tbsp of heated up LG RED CHILI OIL on dishand serve immediately