Fried rice

Adding lots of vegetables to fried rice can make it a nice fun dish to eat. Enjoy!
Fried rice
Adding lots of vegetables to fried rice can make it a nice fun dish to eat. Enjoy!
Steps
- 1
Wash and chop all your vegetables and bacon.
- 2
Then stir fry your ginger and onions till golden brown
- 3
Add your carrots, capsicum and bacon then continue to stir fry.
- 4
Add the rice and stir while mixing with the ingredients. Also add salt and Soy sauce to taste.
- 5
The coriander and chopped lettuce then stir.
- 6
Lastly add mayonnaise and mix well.
- 7
Serve when hot
Similar Recipes
More Recipes
-

Rainbow mango relish with crispy chips
Sarvat Hanif
-

Janice Dadivas
-

PorkRibs and Lotus Roots with Red fermented sauce
Janice Dadivas
-

ChefBenji
-

Bareeraawais22
-

Maddy Bellreng
-

Perfect Cranberry Sauce (Food Network Magazine)
Cluelesskitty
-

Small Batch Blueberry Almond Flour Muffins
Maya’s Wine Bar & Kitchen
-

Meetha Pasta (Sweet Pasta In Cooker)
Navnita Jaiswal
-

Brandy T.
-

Scain
-

Sweet Corn Bread for Bread Machine
Nancy Renee
-

Bayou Cajun Mama
-

Lamiaa Aboushady
-

Esther Orims -

Nanu A
-

Fried Potatoes and Pepper Sauce
Mawreen Senan
-

Sancocho de gallina ~ Colombian soup
Thiskidlovesink
-

effie23!
-

Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)
Brit O'Donnell
-

Eat Whole 2 Thrive
-

Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤
Eat Whole 2 Thrive
-

Abhilasha Gupta











Comments