skye's spicy 3 bean chili

Name: skye's spicy 3 bean chili
Cuisine: American
Ingredients: 1 lb ground lean beef or turkey (I usually use turkey or a 50/50 blend); 1 can (15.5 oz) light or dark red kidney beans, drained and rinsed; 1 can (15.5 oz) black beans, drained and rinsed; 1 can (15.5 oz) of your favorite spicy chili beans, retaining the yummy sauce; 1 can (10 oz) diced tomatoes and green chilies (I like the rotel brand... but use what you like); 1 can (15 oz) tomato sauce; 1 medium green pepper, diced; 1 small onion, diced; 1 tbsp minced garlic; 1 tsp paprika; 1 tsp garlic powder; 1 tsp ground cumin; 1 tsp (or more) red pepper flake, depends on how spicy you want it; 2 tbsp olive oil; 1 salt and pepper to taste

His girl skye @cook_2829098

comfort food that is yummy deliciousness... easy to make... with lots of room to add your own favorite toppings

His girl skye @cook_2829098

comfort food that is yummy deliciousness... easy to make... with lots of room to add your own favorite toppings

Saved

Ingredients

1 lbground lean beef or turkey (I usually use turkey or a 50/50 blend)
1 can(15.5 oz) light or dark red kidney beans, drained and rinsed
1 can(15.5 oz) black beans, drained and rinsed
1 can(15.5 oz) of your favorite spicy chili beans, retaining the yummy sauce
1 can(10 oz) diced tomatoes and green chilies (I like the rotel brand... but use what you like)
1 can(15 oz) tomato sauce
1 mediumgreen pepper, diced
1 smallonion, diced
1 tbspminced garlic
1 tsppaprika
1 tspgarlic powder
1 tspground cumin
1 tsp(or more) red pepper flake, depends on how spicy you want it
2 tbspolive oil
1salt and pepper to taste

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Steps

1

I like to start my chili early. I open all 3 cans of beans. drain and rinse kidney and black beans. then, in a large bowl, mix them with the can of spicy chili beans and let them "marinade" together for atleast an hour or two before I start cooking.
2

next heat 2 tbsp olive oil in a large pot and add your ground meat. season lightly with salt and peppee and cook thoroughly.
3

next add in your minced garlic, onion, green pepper and red pepper flake and cook together with ground meat until the onions and peppers start to soften.
4

add in your beans, tomatoes, tomato sauce and spices. .. turn down heat to low and allow everything to simmer no shorter than 1 hour. the longer it simmers... the better it will taste.
5

serve by itself... or top it withshredded sharp cheddar cheese, sour cream, crackers, an extra splash of hot sauce. .. or any combination of those yummy toppings
6

enjoy! mmm mmm good!