Chop onions and garlic, combine with minced beef in large mixing bowl

Slice and dice bread into tiny chunks (I usually use this as an excuse to use up the "ends" of the bread that no one likes to eat) and add to bowl

Break the egg into the bowl, season with salt and pepper and add mixed herbs

Using your hands, mix the concoction together until it is well blended... almost like a meaty dough

If it is not becoming dough-like (too runny), add another slice of diced bread. If it is too thick, try adding a tiny amount of water

Take a quarter of the mixture and shape it into a burger, squashing it together with your hands

Repeat until all mixture is used up

Shallow fry over a medium heat, turning often, until done (to taste)

Serve with a generous salad, or fries, or a burger bun with melted cheese and drenched in Jack Daniels sauce... nom!