Dad's Bread(Carriage Stop Restaurant)

Name: Dad's Bread(Carriage Stop Restaurant)
Total time: 7200 s
Cuisine: American
Ingredients: 1 Egg; 2 tsp Salt; 1/4 cup Oil; 1/2 cup Sugar; 2 cup warm tap water; 1 tsp Yeast; 5 cup Flour

Caleb Coffey @cook_3156737

Berea, Kentucky

Dad's Bread(Carriage Stop Restaurant)

Caleb Coffey @cook_3156737

Saved

Ingredients

2 hours

add first
1Egg
2 tspSalt
1/4 cupOil
1/2 cupSugar
2 cupwarm tap water
1 tspYeast
stir in
5 cupFlour

Saved

Steps

2 hours

1

Preheat oven to lowest setting possible then turn it off when it is preheated
2

Add everything but the flour into a bowl and mix untill everything is pretty homogeneous.
3

Add in flour and kneed until all flour pockets are gone
4

Make sure the bread is the right consistency(think playdough). If not sticking together, add more water or oil. if too goopy add more flour.
5

Put the dough in the cooking oven for 30 minutes
6

Kneed again for about 5 minutes, then put the dough in the your pans or cookie sheet. It should make roughly three regular loafs of bread. Be creative if you want, sometimes i braid my dough on a cookie sheet.
7

Put back in cooling oven for 30 minutes again.
8

Preheat oven to 350°F and then bake the bread for 30 more minutes. When the bread is golden brown, you done good!