A picture of Potato onion paratha.

Potato onion paratha

Cook With Neeru Gupta @cook_9019151

Abohar (Punjab)

Potato onion paratha

Cook With Neeru Gupta @cook_9019151

Abohar (Punjab)

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Ingredients

1 cupboiled and mashed potatoes
1chopped onion
1chopped green chilli
1/4 tspSalt
1/4 tspblack pepper
1/2 tspcumin seeds
1/4 tspcoriander powder
as neededGhee for shallow fry
as neededPlain dough for prantha

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Steps

1

Mix all ingredients.
2

Make a peda from dough.
3

Roll with rolling pin.
4

Spread the potato mixture on it.
5

Now turn the all sides.
6

Again rolling.
7

Cook on nonstick Tawa in low flame.
8

Sprinkle the ghee on prantha.
9

Prantha turns into golden colour.
10

Remove from heat and serve with curd and butter.

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Cooksnaps

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Cook With Neeru Gupta @cook_9019151

on October 11, 2017 10:15

Abohar (Punjab)

for more recipesMy you tube channelhttps://www.youtube.com/channel/UCx-jzhQq2F-0UWw-i3Ey8sQ

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