Strawberry Refrigerator CAKE

Name: Strawberry Refrigerator CAKE
Total time: 4500 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 box Vanilla instant pudding; 3 Eggs; 1 cup Carnation milk; 1 box Duncan Hines Strawberry cake mix; 1/3 cup Vegetable oil; 1 packages Frozen Strawberries in sugar; 1 packages Cool Whip

kionia @cook_keracooks

Pan version of the Strawberry refrigerator cake

kionia @cook_keracooks

Pan version of the Strawberry refrigerator cake

Saved

Ingredients

1 hour 15 mins

12 servings

1 boxVanilla instant pudding
3Eggs
1 cupCarnation milk
1 boxDuncan Hines Strawberry cake mix
1/3 cupVegetable oil
1 packagesFrozen Strawberries in sugar
1 packagesCool Whip

Saved

Steps

1 hour 15 mins

1

Preheat Oven 350
2

Do strawberry cake mix like the box EXCEPT DO NOT USE WATER..USE carnation milk
3

Spray Bundt pan with cooking spray pour batter in pan
4

Bake as directions on box for Bundt cake
5

ICING AND STRAWBERRY FILLING
6

Whip vanilla instant pudding mix as directions on box USE A WHISP
7

Once the mixture is too pudding consistency fold in cool whip let sit
8

Microwave frozen strawberries in sugar for one minute or you could let sit out night before once thawed blend in blender
9

Cake is done at this point take out oven let cool for 10 minutes. Poke holes in cake once cool pour strawberry blended mixture over cake. Let sink into holes.. Spread cool whip mixture on top.
10

Place in refrigerator for 5 Hours to set. Once hours pass ENJOY!!!😋😋