Poached fish with Lime and Cilantro

Name: Poached fish with Lime and Cilantro
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 fish fillet of your choice; 1 bunch cilantro; 1 lime; 2 tbsp water; 1/3 tsp black pepper; 1/3 tsp salt; 2 clove garlic; 1 tbsp white wine; 1 some diced red,yellow pepper and onion

Kanya @cook_3472718

Chiang Mai, Thailand

Easy way to have fish :)

Kanya @cook_3472718

Chiang Mai, Thailand

Easy way to have fish :)

Saved

Ingredients

10 mins

1 serving

1fish fillet of your choice
1 bunchcilantro
1lime
2 tbspwater
1/3 tspblack pepper
1/3 tspsalt
2 clovegarlic
1 tbspwhite wine
1some diced red,yellow pepper and onion

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Steps

10 mins

1

Add water to sauce pan ,on low heat ,lay on fish fillet ,add garlic,some diced peppers and onion,about 4 mins poach on this side ,then carefully flip
2

After flip ,add salt and pepper ,white wine ,cilantro,let it cook another 3 mins
3

Arrange on serving plate,top with my hot sauce
https://cookpad.wasmer.app/us/recipes/364794-kanyas-hot-sauce

Kanya's Hot Sauce

Linked Recipes

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Cooksnaps

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Kanya @cook_3472718

on September 29, 2014 12:51

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)