Steps
- 1
Pehle bhindi dhokar sukha le
- 2
Fir bhindi ko bich me se sidha cut kar le
- 3
Or sare masale mila kar bhindi me bhar le
- 4
Fir ek kadai me oil garam karein
- 5
Or bhindi ko oil me daal kar low flame par dhak kar pakne de
- 6
Or bich bich me chalate rahein jab bhindi pak jaye to gas band kar de
- 7
Tyar hai aapki bharwa bhindi
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