Spicy Chicken Stir-fry

Name: Spicy Chicken Stir-fry
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 Red bell pepper; 2 tbsp olive oil; 1 tsp thyme; 2 medium size cup of green peas; 2 chicken breasts(cut into thin strips); 1/3 glass of water; 1/2 tsp sugar; 3 tbsp soy sauce; 1 tsp Lemmon pepper; 1 tsp crushed red pepper; 1 tsp garlic powder

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Ingredients

20 mins

4 servings

1Red bell pepper
2 tbspolive oil
1 tspthyme
2 mediumsize cup of green peas
2chicken breasts(cut into thin strips)
1/3glass of water
1/2 tspsugar
3 tbspsoy sauce
1 tspLemmon pepper
1 tspcrushed red pepper
1 tspgarlic powder

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Steps

20 mins

1

In a small bowl, mix soy, sugar, and water
2

In a skillet, heat one one tbsp oil and Brown the chicken.
3

Remove from heat and keep it aside
4

Take remaining oil add in a different skillet or cooking pan, saute vegetables till el Dante.
5

Add chicken to the veggies, all the spices and your soy mixture
6

Cook for 5 minutes or until source gets a lil thicker.
7

Serve with rice and soup.