Steps
- 1
Sprinkle both sides of fillets with Greek seasoning.
- 2
Sprinkle each fillet with 1 rounded tablespoon of feta cheese and 1/2 teaspoon mint.
- 3
Drizzle 1 teaspoon oil over each.
- 4
Roll up fillets and secure with toothpicks.
- 5
Place fillets in a greased baking dish and bake at 350°F for 30 to 35 minutes or until fish flakes easily with a fork.
- 6
*You can also grill the fish for 20 to 25 minutes or until fish flakes easily with a fork.*
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