Apple vermicili Kheer
Steps
- 1
Add milk in a heavy bootam wok and boiled it.now cook for 10minutes on low flame.
- 2
Peel and grate the apple.
- 3
Heat ghee in a pan and roasted the vermicili.
- 4
Add roasted vermicili,sugar and nuts in boiled milk.
- 5
Cook this mixture on low flame for 10minutes.
- 6
Switchoff the flame.add grated apple and mix well.
- 7
Garnish with apple slices.
- 8
Serve chilled this kheer.
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